Old fashioned bread celery dressing or stuffing if you use dried herbs instead of fresh use only one third of the amount poultry seasoning can sub for all of it together if you prefer bell rsquo s is a good brand you can also easily make your own.

This old fashioned bread celery and sage turkey stuffing is a traditional recipe that tastes just like grandmas it can either be stuffed in the turkey or baked in a pan and served as dressing 4 83 from 17 votes print recipe pin recipe prep time 30 mins cook time 45 mins total time 1 hr 15 mins.

This stuffing is classic through and through hellip from the sauteed onion and celery in lots of butter to the familiar scent of poultry seasonings and the combination of plain dried bread cubes and chicken stock it all combines to make one of hellip.

Bread and cornbread stuffing replace half of the bread cubes with crumbled cornbread for extra flavor and texture oyster stuffing add 1 1 2 to 2 cups of chopped oysters to the stuffing either drained canned or freshly shucked mushroom stuffing saute 8 ounces of sliced fresh mushrooms with the onion and celery mixture.

Homemade stuffing is a staple side dish for every thanksgiving table this is a traditional recipe made with dried bread cubes mixed with onions and celery sauteed in plenty of butter then mixed with herbs and broth and more butter and baked until golden and delicious.

Bread you can use any bread you like for this recipe wheat bread white bread or even gluten free bread butter for the richest classic stuffing butter is a must use unsalted butter so that you can control the sodium content in the stuffing celery and onions this is the classic base for bread stuffing use yellow or white onions not red or sweet onions when hellip.

Tons of celery add a verdant brightness to this classic stuffing while lots of garlic bumps up the intensely onion y allium kick the bread you use here makes a hellip.

This classic gluten free bread stuffing combines cubes of bread onion and celery with seasoning to make the perfect side to your turkey meal i was a picky eater as a child that rsquo s not to say that i rsquo m all bold and daring now.

This hearty casserole type bread and potato stuffing need not be stuffed into anything simply enjoy it as a side dish this is welcome at the thanksgiving table but you can surely enjoy it any time you want a comforting casserole or have a bit of bread youd like to use up like those end pieces that no one seems to want.

Making your own bread cubes for stuffing involves cutting up bread placing it in the oven baking for a while to dry out completely cooling and then bagging until you are ready to use new in 2019 ndash abk rsquo s free thanksgiving ebook with printable timeline checklist grocery list more recipe links for abk thanksgiving favorites and.

It isnt thanksgiving without stuffing and this old fashioned bread stuffing is the perfect addition to your holiday table its a simple stuffing of toasted bread onions celery butter stock and a perfect blend of spices this dish can be prepared ahead.

Basic stuffing recipe my mom taught me a little olive or vegetable oil sliced mushrooms fresh or canned ndash your preference diced white onion ground dried sage walnuts celery leaves and the heart of the celery salt and pepper hellip.

Transfer the vegetables to a large bowl add the stock bread and melted butter season with salt and pepper press the stuffing into a large buttered baking dish cover with buttered parchment then cover with foil at this point the stuffing can be held for several hours but should be at room temperature before baking.

This classic bread stuffing recipe tastes like the white bread stuffing grandma made calling for simple ingredients including a loaf of stale brioche bread this homemade stuffing recipe comes together quickly and pairs beautifully with a thanksgiving spread makes 6 8 servings love holiday classics.

When it comes to thanksgiving sides our homemade stuffing is always on the must make list its no wonder bread stuffing is a classic as it boasts the perfect blend of herbs pillowy soft bread veggies and butter plus our thanksgiving stuffing comes together in just three easy steps and between us it smells almost as good as it tastes our flavor packed hellip.

This grilled bread stuffing is a modern twist on the classic deliciously traditional and flavored to perfection made with grilled bread print recipe pin recipe 5 from 19 votes.

Recipe tips and variations yield this recipe will serve at least 10 as a side dish storage store leftovers covered in the refrigerator for up to 4 days make ahead after you rsquo ve assembled the stuffing refrigerate it up to 1 day in advance when ready to bake preheat oven to 400 degrees keep stuffing tightly covered with foil and bake until mostly heated through hellip.

The next step in making our stuffing is to add the cooked celery onions mushrooms and all the liquid from the pan to the potato bread cubes next mix the poultry seasoning into your stock and add the stock to the stuffing mixture mix well.

This stuffing achieves just that with a mix of classic ingredients modern execution creating a stuffing that rsquo s bursting with texture flavor and a lifetime sentence to leggings the key to making this ldquo the best rdquo starts with the challah which is hellip.

This potato bread stuffing recipe is a must have for all holiday dinners savory and mouthwatering it will have even the pickiest of eaters asking for seconds when my husband and i first moved away from our families we started a short lived ldquo friendsgiving rdquo tradition with two of our closest friends.

Stuffing also known as filling or dressing is generally a mixture of bread cubes or crumbs herbs onion spices celery and can include dried fruits and nuts the technique of lsquo stuffing rsquo was originally a method of filling a cavity in the preparation of another food item such as a turkey or chicken.

Keto stuffing recipe made with savory keto bread instructions in a medium size bowl cream together the 1 2 cup of butter and 8 oz of cream cheese until it rsquo s a smooth consistency add the 1 tsp rosemary 1 tsp sage and 2 tbs parsley seasonings to the mixture and whip it until it rsquo s fully combined.

Classic whole wheat bread stuffing this is the stuffing of my childhood mdash minus the store bought boxed croutons and canned condensed soup that is ive made a much healthier version for your thanksgiving dinner with this classic whole wheat bread stuffing recipe.

Recipe tips and variations yield this recipe makes enough for two very generous servings 2 cups each for a larger batch see my classic bread stuffing recipe serves about 10 storage store leftovers covered in the refrigerator for up to 4 days make ahead after you rsquo ve assembled the stuffing refrigerate it up to 1 day in advance when ready to bake preheat oven hellip.

Preparation 1 preheat the oven to 400 deg f butter a shallow 4 quart baking pan 2 in a large deep skillet melt the butter over medium heat add the onions celery carrots mushrooms garlic.

This version is an updated classic mdash no dried fruit no surprise ingredients no ldquo twists rdquo mdash just a very buttery deeply savory stuffing made with garlic leeks and a lot of celery the bread is crusty and torn never cubed for those crisp craggy edges and the whole thing is baked in a baking dish never inside the turkey to keep it.

Transfer to large bowl and add stuffing cubes parsley celery salt sage rosemary thyme salt and pepper stir in 1 frac14 cups hot stock if using to stuff turkey.